I assume the nutrition is for sour cream and not yogurt. My wife has a non-celiac gluten allergy, and this flat bread recipe worked perfectly with gluten free all purpose flour. If you qualify, please, Grilled Pork Belly with Pickled Apples and Smoked Peanut Butter, Pumpkin Layer Cake with Honey Glazed Peanut Cream Cheese Filling. All very exciting. To make this soft and pliable flatbread, measure out flour, baking powder and salt and combine in a large mixing bowl. The flatbreads are so easy to make, and a delicious when made fresh. Save my name, email, and website in this browser for the next time I comment. Cover the bowl and leave it somewhere lukewarm for about an hour, and you’ll have a smooth, puffed up ball of dough. The sauce looks lovely. Never made it but I think I know will. So good! Nice article, what stood out to me was the ‘5 STARTING POINTS TO EXPLORE AFRICAN CUISINE’. This easy, egg and dairy-free shortbread is deliciously peanut buttery and vegan. Make the holidays even more special with this simple, yet stunning layer cake recipe. The magical 2-ingredient dough is not at all new, however recently it’s gaining popularity. If using self-rising flour, skip the baking powder and salt since the flour already has it. Your flatbread is perfect. Combine peanut flour, guar or xanthan gum, and baking powder. I am excited to hear that this has been described as the year where there will be more African inspired cuisine as I am always excited to try out new dishes! Fry the onion until translucent. I made this with AP gluten-free flour. I love how easy this is to make! Shape dough into ball and transfer to bowl. peanut Your email address will not be published. Thank you Helen. use as a wrap to serve shawarma or gyros meat and vegetables, spread with hummus and top with veggies for a healthy lunch. seasoning This is the before baking pic… not very appetizing to look at but it gets there..! I’ve never made flatbread before and yours was the first recipe I tried!! I never comment on a recipe, but this one is awesome. Heat a heavy frying pan or flat skilled. Thank you!! Flatbread with peanut butter or jelly recipe | Healthy Recipe For accuracy please check with your favoured conversion tool. Learn how your comment data is processed. The dip looks great too x. Preheat oven to 350 degrees. I have to admit that I did use ginger powder here, but drying and grinding my own is a relatively straightforward process. I am hoping there is a big rise in African cuisine this year, I love it! LOW CARB YUM. Here you will find easy and delicious recipes for busy people. I’ll not be trying any others! You can easily make a double batch and store it in the fridge, in a ziploc bag. I’m horrible at leaving reviews, but I had to take a minute if this recipe. You can make your own and store in a container or remember to add 1.5 teaspoons of baking powder and 1/4 teaspoon of salt per 1 cup of flour needed. That inspiration thing at work! Thank you so much for trying my recipe.

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